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Smart Technology in Food and Beverage Operations

The food and beverage industry is more complex and fast-changing than ever before. Specialty and local food producers are becoming greater competition, and regulations are constantly changing. With rapidly changing consumer tastes, food and beverage manufacturers need to be able to quickly respond to the speed of these market dynamics. To remain competitive, food and beverage manufacturing systems must perform at the highest level. This requires continuous operations improvement. New technologies are helping food and beverage manufacturers better understand and use their food processing operations. Smart manufacturing can help:

  • Improve asset utilization
  • Increase yield
  • Drive workforce productivity
  • Optimize resource management
  • Mitigate security risks

Smart manufacturing can create a single view of operations and enable seamless communications across people, data and assets. So, when new challenges arise, food and beverage manufacturers can avoid downtime and optimize their business process in a way that was previously unimaginable. New developments in technology are redefining food and beverage manufacturing. By combining the Internet of Things, wireless and mobile technologies, data analytics and network infrastructure, companies can access and act on the data from their operations.

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